About
Humans have been using natural remedies like spices and herbs to treat countless conditions as well as to make themselves healthier. As food science continues to innovate the ways in which we eat, some of humankind’s earliest suppositions about food have been proven true; from ginseng (revered for centuries for its medicinal properties), new sensations like water lily seeds (and their purported benefits) and that an apple a day really helps keep the doctor away. In this Newsweek Special Edition, you’ll get a guide to the healthiest ingredients in the worldas well as 40 delicious recipes in which they’re featuredso you can better understand what’s going into your body, and get better results from it!
Product Details
Pages: 100
Format: Traditional magazine
Product Dimensions: 8″ x 10.5″
Home>>U.S.>>About Humans have been using natural remedies like spices and herbs to treat countless conditions as well as to make themselves healthier. As food science continues to innovate the ways in which we eat, some of humankind’s earliest suppositions about food hav…
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